Le Retro – Burger

Review: This was a typical “chip truck” type of burger, even though it’s from an actual restaurant. It was a little small. The patty was densely packed, very well done. It did have a lot of processed cheese, which was nice. The vegetables were ok, though the lettuce wilted a little bit. The bun was …

Hog’s Back Restaurant – Poutine

Review: This poutine featured what seemed like frozen fries (it was weirdly hard to tell). They were probably the weakest part of the poutine as they were a little pasty. I actually like shredded cheese poutines. Some people like saying it’s sacrilegious, but the melted cheese combining with the gravy to become a completely different …

Patio Vidal – Pizza

Review: The pizza thick and heavy but was deceptively light, especially the puffy crust, though the base was a little dense. The sauce was pleasantly sweeter than I expected. The toppings were under the cheese, which I don’t normally love, but benefited this pizza, because the cheese crisped up really well. This is not a …

Patio Vidal – Poutine

Review: This poutine came with a great amount of cheese curds. The gravy was a nicely salty beef gravy. The fries were probably the weakest part of this poutine. I liked that they were somewhere between a julienne and a standard cut but they were about 10% undercooked. If they were 100% cooked, this poutine …

Patio Vidal – Burger

Review: This came with 2 approximately 1/4 lb patties (maybe a little smaller). They were a little too densely packed, but cooked well done. They were topped with a generous amount of crispy bacon and slices of processed cheese. There was way too much tomato on there, which I easily remedied. The bun was a …

Zaytoun Pizza – Pizza

Review: This was a bit of a surprise. While the pizza presented as an Ottawa-style pizza, it had quite a few distinguishing factors that separated it from most others. The first was that the majority of the toppings were on top of the cheese. I typically get sausage and onions, but they do not carry …