Le Moulin de Provence – Pizza

Review:

This is a bakery pizza. I tried it cold before heating it up. I didn’t love the choice of crust. It was like a dense bun rather than a typical pizza crust or something more like focaccia which can also work. It was pretty greasy. The rest of the pizza was stronger. It needed more sauce. The cup pepperoni was good. The cheese was nicely salty, though I would have liked even more of it.

Rating:

5.6/10

Leave a comment

Your email address will not be published. Required fields are marked *