Quinn’s Ale House – Burger

Review: The burger had a fairly large (6-8 oz.) patty cooked well done with a lot of grilled flavour. It had a reasonably good amount of cheddar and quite a lot of bacon. The bacon was cooked more than I typically like it, but most people would appreciate how crispy it was. The vegetables were …

Joey’s Rideau – Burger

Review: The burger came with a hand-pressed patty. It was cooked well done. I added cheddar and bacon to the burger. I thought the bacon was cooked perfectly. Their burger sauce was good and I liked the use of shredded iceberg lettuce. The bun was a good quality brioche-style bun. It was fairly large. This …

Louis Pizza – Pizza

Review: The pizza had all the hallmarks of Ottawa-style pizza, which is not surprising since this pizza has been around for a long time and probably inspired many of them. The crust was eggy, a little puffy and quite crispy. The sauce was the same as the majority of local pizzas in terms of the …