Bread and Roses Bakery – Pizza

Review: This bakery pizza a thick crust of what I thought it was sourdough, though it might have been focaccia. There wasn’t a ton of cheese. The pepperoni was quite mild. There were very small bits of onion and red bell pepper that added a nice sweetness to the slice. Ultimately, though, it was all …

Chez Claude – Burger

Review: The patty was cooked well done. It was a little over-seasoned, especially with pepper. There was something a little off-putting about it. It was topped with a small amount of processed cheese. I enjoyed the grilled onions and the vegetables, though there was too much lettuce. The bun was crusty and nicely toasted. Rating: …

Hurley’s Grill – Burger

Review: The burger came with a 1/2 lb patty with a strong grill flavour. It was topped with a decent amount of cheddar. I enjoyed the texture provided by the back bacon. The bun was a little dense, but well toasted. I think this burger, more than most, due to its large patty, would have …

Ottavio – Pizza

Review: The crust was relatively thin and quite crispy with some char on the outside edge. There was a generous amount of cheese. This was essentially their meat lover pizza. The best meat was the pepperoni, which was cut slightly thicker than expected and really popped with flavour. It was followed closely by the large …

Fatboy Burgers – Poutine

Review: The poutine featured slightly larger than normal, hand-cut with skin-on fries. They had really nice texture that held up to the other elements. There was a very generous amount of cheese curds and the gravy was a pretty standard, quality brown gravy with a really mild, pleasant aftertaste that almost gave me a coffee …