Level One Game Pub – Burger

Review: This burger had thin patties which were crispy on the outside yet still cooked medium on the inside. It had a lot of cheddar cheese. Some nice crispy onions and a BBQ sauce. It also had lettuce. It all came on a brioche-style bun. I enjoyed it, but I feel like a mayo-based sauce …

Luxe Bistro – Burger

Review: This burger came on a brioche-style bun that was perfectly toasted. It had a generous amount of perfectly cooked bacon. There was a generous amount of cheddar cheese on it. A garlic aioli was the sauce of choice and I have to give bonus points for shredded iceberg lettuce. The 1/4 lb brisket patty …

Le Retro – Burger

Review: This was a typical “chip truck” type of burger, even though it’s from an actual restaurant. It was a little small. The patty was densely packed, very well done. It did have a lot of processed cheese, which was nice. The vegetables were ok, though the lettuce wilted a little bit. The bun was …

Patio Vidal – Burger

Review: This came with 2 approximately 1/4 lb patties (maybe a little smaller). They were a little too densely packed, but cooked well done. They were topped with a generous amount of crispy bacon and slices of processed cheese. There was way too much tomato on there, which I easily remedied. The bun was a …

Connor’s Irish Pub – Burger

Review: I really enjoyed this burger. It tasted very familiar to me. The burger was actually topped with an onion ring. The patty appeared to be a little bit bigger than a quarter pound and cooked on the flat top. There was a really nice piece of cheese melted onto the patty. There were also …

Aulde Dubliner – Burger

Review: This burger sure looked the part. I liked the brioche-style bun as well as the bacon, which was not overdone. The cheese was a nice departure from processed cheddar. The vegetables were fresh and the BBQ sauce was absolutely fine. So, there were a lot of things to like about the burger, but the …