{"id":1079,"date":"2025-09-11T17:45:54","date_gmt":"2025-09-11T17:45:54","guid":{"rendered":"https:\/\/ogfoodreviews.com\/?p=1079"},"modified":"2025-09-11T17:45:54","modified_gmt":"2025-09-11T17:45:54","slug":"friterie-1151-poutine","status":"publish","type":"post","link":"https:\/\/ogfoodreviews.com\/?p=1079","title":{"rendered":"Friterie 1151 &#8211; Poutine"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/ogfoodreviews.com\/wp-content\/uploads\/2025\/08\/Friterie-1151-Poutine-768x1024.jpg\" alt=\"\" class=\"wp-image-1035\" srcset=\"https:\/\/ogfoodreviews.com\/wp-content\/uploads\/2025\/08\/Friterie-1151-Poutine-768x1024.jpg 768w, https:\/\/ogfoodreviews.com\/wp-content\/uploads\/2025\/08\/Friterie-1151-Poutine-225x300.jpg 225w, https:\/\/ogfoodreviews.com\/wp-content\/uploads\/2025\/08\/Friterie-1151-Poutine-1152x1536.jpg 1152w, https:\/\/ogfoodreviews.com\/wp-content\/uploads\/2025\/08\/Friterie-1151-Poutine-1536x2048.jpg 1536w, https:\/\/ogfoodreviews.com\/wp-content\/uploads\/2025\/08\/Friterie-1151-Poutine-1568x2091.jpg 1568w, https:\/\/ogfoodreviews.com\/wp-content\/uploads\/2025\/08\/Friterie-1151-Poutine-scaled.jpg 1920w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p><strong>Review:<\/strong><\/p>\n\n\n\n<p>The fries were real standard-cut fries. The gravy looked like a standard brown gravy, but tasted like it had some Cajun spice in it, which I didn&#8217;t love, but didn&#8217;t really hate either. The standout element was the cheese curds. This poutine holds the title of cheesiest poutine to date.<\/p>\n\n\n\n<p><strong>Rating:<\/strong><\/p>\n\n\n\n<p>7.5\/10<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Review: The fries were real standard-cut fries. The gravy looked like a standard brown gravy, but tasted like it had some Cajun spice in it, which I didn&#8217;t love, but didn&#8217;t really hate either. The standout element was the cheese curds. This poutine holds the title of cheesiest poutine to date. Rating: 7.5\/10<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[17,7,6,5,8,9],"class_list":["post-1079","post","type-post","status-publish","format-standard","hentry","category-poutine","tag-best","tag-food","tag-gatineau","tag-ottawa","tag-poutine","tag-rating","entry"],"_links":{"self":[{"href":"https:\/\/ogfoodreviews.com\/index.php?rest_route=\/wp\/v2\/posts\/1079","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ogfoodreviews.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ogfoodreviews.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ogfoodreviews.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ogfoodreviews.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1079"}],"version-history":[{"count":3,"href":"https:\/\/ogfoodreviews.com\/index.php?rest_route=\/wp\/v2\/posts\/1079\/revisions"}],"predecessor-version":[{"id":1165,"href":"https:\/\/ogfoodreviews.com\/index.php?rest_route=\/wp\/v2\/posts\/1079\/revisions\/1165"}],"wp:attachment":[{"href":"https:\/\/ogfoodreviews.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1079"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ogfoodreviews.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1079"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ogfoodreviews.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1079"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}